Christophe Lacroix: Course units in Spring Semester 2021

Name Prof. Dr. Christophe Lacroix
FieldLebensmittelbiotechnologie
Address
Inst.f. Lebensm.wiss.,Ern.,Ges.
ETH Zürich, LFV C 20
Schmelzbergstrasse 7
8092 Zürich
SWITZERLAND
Telephone+41 44 632 48 67
Fax+41 44 632 14 03
E-mailchristophe.lacroix@hest.ethz.ch
DepartmentHealth Sciences and Technology
RelationshipFull Professor

NumberTitleECTSHoursLecturers
752-2302-00LMilk Science Information 1 credit1VJ. Berard, C. Lacroix
752-5002-00LFermented Milk Products Restricted registration - show details 3 credits2VC. Lacroix
752-5002-01LFermented Plant and Meat Products Restricted registration - show details 2 credits2GC. Lacroix, F. Constancias, A. Greppi
752-5004-00LFood Biotechnology Laboratory Course Restricted registration - show details
Number of participants limited to 48

Prerequisites: Participation in the courses Food Biotechnology (752-5001-00L) and Fermented Milk Products (752-5002-00L).
3 credits5PA. Greppi, C. Lacroix, B. Pugin
752-5102-00LFood Fermentation Biotechnology3 credits2VC. Lacroix, F. Constancias, M. Stevens