Autumn Semester 2020 takes place in a mixed form of online and classroom teaching.
Please read the published information on the individual courses carefully.

Jochen Klumpp: Course units in Spring Semester 2015

Name PD Dr. Jochen Klumpp
FieldFood Microbiology
Address
ISG D-HEST
ETH Zürich, LFV E 31.3
Schmelzbergstrasse 7
8092 Zürich
SWITZERLAND
Telephone+41 44 632 38 55
E-mailjochen.klumpp@hest.ethz.ch
DepartmentHealth Sciences and Technology
RelationshipPrivatdozent

NumberTitleECTSHoursLecturers
752-4010-00LProblems and Solutions in Food Microbiology Restricted registration - show details
Number of participants limited to 28.

Prerequisites: It is essential to have a basic knowledge in General Microbiology and Food Microbiology. If students have not taken appropriate courses, it is strongly recommended to consult with the lecturer before attending this seminar.
3 credits1SM. Loessner, J. Klumpp