From 2 November 2020, the autumn semester 2020 will take place online. Exceptions: Courses that can only be carried out with on-site presence.
Please note the information provided by the lecturers via e-mail.

Search result: Course units in Spring Semester 2015

Agroecosystem Science Master Information
Majors According
Major in Animal Science
Disciplinary Competences
Ruminant Science
NumberTitleTypeECTSHoursLecturers
751-6502-00LRuminant Science (FS) Information W+4 credits4GM. Kreuzer, M. C. Härdi-Landerer, S. Marquardt, S. Neuenschwander, C. Soliva
Non-Ruminant Science
NumberTitleTypeECTSHoursLecturers
751-6602-00LPig Science (FS)W+3 credits2GG. Bee, E. Hillmann, S. Neuenschwander
751-6802-00LPoultry ScienceW+2 credits1GR. Messikommer, R. Zweifel
Livestock in the World Food System
NumberTitleTypeECTSHoursLecturers
751-7702-00LTropical Animal Genetics and BreedingW+1 credit1VM. Goe
752-2302-00LMilk Science Information W+1 credit1VJ. Berard, C. Lacroix, L. Meile
752-5106-00LMeat Technology Restricted registration - show details
Prerequisite: successful participation in "Quality of Products of Animal Origin" (751-7800-00L, take place in FS).
W+1 credit1GD. Suter, M. Kreuzer
Animal Health and Genetics
NumberTitleTypeECTSHoursLecturers
751-6212-00LGenetic Evaluation of LifestockW+1 credit1GC.  Baes
751-6111-00LPhysiology and Pathophysiology in Selected Organ Systems
Does not take place this semester.
W+2 credits1VS. E. Ulbrich
751-7406-00LCurrent Problems of Herd Health and ManagementW+1 credit1SM. C. Härdi-Landerer
751-6220-00LFuntional Genomics in Livestock PhysiologyW2 credits2GS. E. Ulbrich, S. Bauersachs
751-6122-00LPhysiology of LactationW2 credits2GS. E. Ulbrich, R. Bruckmaier
Methodology Competences
Methods in Animal Sciences
NumberTitleTypeECTSHoursLecturers
751-7512-00LPractical Course in Applied EthologyW+2 credits3GE. Hillmann
751-7602-00LApplied Statistical Methods in Animal ScienceW+1 credit2VC.  Baes
751-6003-00LTraining Course in Research Groups (Large) Restricted registration - show details W+6 credits13PM. Kreuzer, E. Hillmann, S. Neuenschwander, S. E. Ulbrich
751-6003-01LTraining Course in Research Groups (Small) Restricted registration - show details W+3 credits6PM. Kreuzer, E. Hillmann, S. Neuenschwander, S. E. Ulbrich
Project Management and Presentation Skills
NumberTitleTypeECTSHoursLecturers
751-1000-00LInterdisciplinary Project Work Information Restricted registration - show details
Prerequisite: successful completion of the bachelor programme.
O3 credits4UB. Dorn, E. Frossard, L. Meile, H. Adelmann, N. Buchmann, C. De Moraes, P. A. Fischer, M. C. Härdi-Landerer, M. Kreuzer, U. Merz, S. Peter, M. Schuppler, M. Siegrist, J. Six, S. E. Ulbrich, A. Walter
Major in Crop Science
Disciplinary Competences
Cropping Systems
NumberTitleTypeECTSHoursLecturers
751-4704-00LWeed Science IIW+2 credits2GB. Streit, N. Delabays, U. J. Haas
751-3604-00LPlant Breeding
Does not take place this semester.
W+3 credits3GA. Hund, B. Boller, C. Grieder, R. Kölliker, B. Studer
751-4106-00LCrop PhenotypingW4 credits4GA. Walter, A. Hund, J. Leipner, F. Liebisch
751-3606-00LMolecular Plant BreedingW3 credits2GB. Studer, C. Grieder, A. Hund, R. Kölliker
751-4204-01LHorticultural Science (FS)W2 credits2GL. Bertschinger, R. Baur, C. Carlen
Crop Health
NumberTitleTypeECTSHoursLecturers
751-5110-00LInsects in AgroecosystemsW+2 credits2VS. Halloran, K. Mauck
751-4904-00LMicrobial Pest ControlW+2 credits2GJ. Enkerli, G. Grabenweger, S. Kuske Pradal
751-4902-00LModern Pesticides - Mode of Action, Residues and Environmental FateW+2 credits2VM. Müller, I. J. Bürge, T. Poiger
Agriculture and Environment
NumberTitleTypeECTSHoursLecturers
751-5118-00LGlobal Change Biology Information W+2 credits2GH. Bugmann, N. Buchmann, C. Emmel, L. Hörtnagl
751-3404-00LNutrient Fluxes in Soil-Plant SystemsW+4 credits4GA. Oberson Dräyer, E. K. Bünemann König
751-4003-02LCurrent Topics in Grassland Sciences (FS) Information W+2 credits2SN. Buchmann
751-5102-00LBiogeochemical ModelingW2 credits2GJ. Lee, J. Six, A. Hofmann, M. Necpalova
Methodology Competences
Methods in Agricultural Sciences
NumberTitleTypeECTSHoursLecturers
751-4506-00LPlant Pathology IV Information W+2 credits2GU. Merz, M. Maurhofer Bringolf
Design, Analysis and Communication of Science
NumberTitleTypeECTSHoursLecturers
751-1000-00LInterdisciplinary Project Work Information Restricted registration - show details
Prerequisite: successful completion of the bachelor programme.
O3 credits4UB. Dorn, E. Frossard, L. Meile, H. Adelmann, N. Buchmann, C. De Moraes, P. A. Fischer, M. C. Härdi-Landerer, M. Kreuzer, U. Merz, S. Peter, M. Schuppler, M. Siegrist, J. Six, S. E. Ulbrich, A. Walter
Major in Food and Resource Use Economics
Disciplinary Competences
Decision Making in Food Value Chains
NumberTitleTypeECTSHoursLecturers
751-1710-00LAgri-Food Marketing Information W+2 credits2GD. Barjolle, O. Schmid
752-2123-00LRisk Awareness, Risk Acceptance and TrustW+3 credits2VM. Siegrist
Environmental and Resource Use Economics
NumberTitleTypeECTSHoursLecturers
701-1653-00LPolicy and Economics of Ecosystem ServicesW+3 credits2GS. Andrade de Sa
851-0594-02LInternational Environmental Politics: Part IIW+4 credits2VT. Bernauer
851-0705-01LEnvironmental Law: Conceptions and FieldsW+3 credits2VC. Jäger, A. Bühler
363-0552-00LEconomic Growth and Resource UseW3 credits2GJ. Daubanes
Agricultural Trade and Policies
NumberTitleTypeECTSHoursLecturers
751-2402-00LAgricultural Trade AgreementsW+2 credits2GJ. Niklaus
751-1652-00LFood Security - from the Global to the Local Dimension Restricted registration - show details
Number of participants limited to 20.
W+2 credits2GM. Sonnevelt, D. Barjolle
751-2102-00LHistory of Food and AgricultureW3 credits2VP. Aerni
751-2700-00LLand Markets and Land PolicyW2 credits2GG. M. Giuliani
Methodology Competences
Methods in Food and Resource Use Economics
NumberTitleTypeECTSHoursLecturers
363-0588-00LComplex Networks Information W4 credits2V + 1UF. Schweitzer, I. Scholtes
Project Management and Communication of Science
NumberTitleTypeECTSHoursLecturers
751-1000-00LInterdisciplinary Project Work Information Restricted registration - show details
Prerequisite: successful completion of the bachelor programme.
O3 credits4UB. Dorn, E. Frossard, L. Meile, H. Adelmann, N. Buchmann, C. De Moraes, P. A. Fischer, M. C. Härdi-Landerer, M. Kreuzer, U. Merz, S. Peter, M. Schuppler, M. Siegrist, J. Six, S. E. Ulbrich, A. Walter
751-2901-00LResearch Project in FRE Restricted registration - show details W2 credits4AM. Dumondel
Minors
Agricultural- & Food- and Environmental Economics
NumberTitleTypeECTSHoursLecturers
752-2123-00LRisk Awareness, Risk Acceptance and TrustW3 credits2VM. Siegrist
751-1710-00LAgri-Food Marketing Information W2 credits2GD. Barjolle, O. Schmid
752-2110-00LMultivariate Statistical Analysis Restricted registration - show details W3 credits2VC. Keller, V. Visschers
851-0594-02LInternational Environmental Politics: Part IIW4 credits2VT. Bernauer
751-1652-00LFood Security - from the Global to the Local Dimension Restricted registration - show details
Number of participants limited to 20.
W2 credits2GM. Sonnevelt, D. Barjolle
751-2102-00LHistory of Food and AgricultureW3 credits2VP. Aerni
Crop Health Management
NumberTitleTypeECTSHoursLecturers
751-4506-00LPlant Pathology IV Information W2 credits2GU. Merz, M. Maurhofer Bringolf
751-4704-00LWeed Science IIW2 credits2GB. Streit, N. Delabays, U. J. Haas
751-4902-00LModern Pesticides - Mode of Action, Residues and Environmental FateW2 credits2VM. Müller, I. J. Bürge, T. Poiger
751-4904-00LMicrobial Pest ControlW2 credits2GJ. Enkerli, G. Grabenweger, S. Kuske Pradal
751-5110-00LInsects in AgroecosystemsW2 credits2VS. Halloran, K. Mauck
Environmental Crop Physiology
NumberTitleTypeECTSHoursLecturers
751-3404-00LNutrient Fluxes in Soil-Plant SystemsW4 credits4GA. Oberson Dräyer, E. K. Bünemann König
751-3604-00LPlant Breeding
Does not take place this semester.
W3 credits3GA. Hund, B. Boller, C. Grieder, R. Kölliker, B. Studer
751-4003-02LCurrent Topics in Grassland Sciences (FS) Information W+2 credits2SN. Buchmann
751-4704-00LWeed Science IIW2 credits2GB. Streit, N. Delabays, U. J. Haas
751-5118-00LGlobal Change Biology Information W2 credits2GH. Bugmann, N. Buchmann, C. Emmel, L. Hörtnagl
751-5102-00LBiogeochemical ModelingW2 credits2GJ. Lee, J. Six, A. Hofmann, M. Necpalova
751-4106-00LCrop PhenotypingW4 credits4GA. Walter, A. Hund, J. Leipner, F. Liebisch
751-4204-01LHorticultural Science (FS)W2 credits2GL. Bertschinger, R. Baur, C. Carlen
General Crop Science
NumberTitleTypeECTSHoursLecturers
751-4704-00LWeed Science IIW2 credits2GB. Streit, N. Delabays, U. J. Haas
751-5110-00LInsects in AgroecosystemsW2 credits2VS. Halloran, K. Mauck
751-4106-00LCrop PhenotypingW4 credits4GA. Walter, A. Hund, J. Leipner, F. Liebisch
751-4204-01LHorticultural Science (FS)W2 credits2GL. Bertschinger, R. Baur, C. Carlen
Non-Ruminant Science
NumberTitleTypeECTSHoursLecturers
751-6111-00LPhysiology and Pathophysiology in Selected Organ Systems
Does not take place this semester.
W2 credits1VS. E. Ulbrich
751-6212-00LGenetic Evaluation of LifestockW1 credit1GC.  Baes
751-6602-00LPig Science (FS)W3 credits2GG. Bee, E. Hillmann, S. Neuenschwander
751-6802-00LPoultry ScienceW2 credits1GR. Messikommer, R. Zweifel
751-7406-00LCurrent Problems of Herd Health and ManagementW1 credit1SM. C. Härdi-Landerer
751-7512-00LPractical Course in Applied EthologyW2 credits3GE. Hillmann
751-7702-00LTropical Animal Genetics and BreedingW1 credit1VM. Goe
752-5106-00LMeat Technology Restricted registration - show details
Prerequisite: successful participation in "Quality of Products of Animal Origin" (751-7800-00L, take place in FS).
W1 credit1GD. Suter, M. Kreuzer
751-6122-00LPhysiology of LactationW2 credits2GS. E. Ulbrich, R. Bruckmaier
751-6220-00LFuntional Genomics in Livestock PhysiologyW2 credits2GS. E. Ulbrich, S. Bauersachs
Ruminant Science
NumberTitleTypeECTSHoursLecturers
751-6111-00LPhysiology and Pathophysiology in Selected Organ Systems
Does not take place this semester.
W2 credits1VS. E. Ulbrich
751-6212-00LGenetic Evaluation of LifestockW1 credit1GC.  Baes
751-6502-00LRuminant Science (FS) Information W4 credits4GM. Kreuzer, M. C. Härdi-Landerer, S. Marquardt, S. Neuenschwander, C. Soliva
751-7406-00LCurrent Problems of Herd Health and ManagementW1 credit1SM. C. Härdi-Landerer
751-7512-00LPractical Course in Applied EthologyW2 credits3GE. Hillmann
751-7702-00LTropical Animal Genetics and BreedingW1 credit1VM. Goe
752-2302-00LMilk Science Information W1 credit1VJ. Berard, C. Lacroix, L. Meile
752-5106-00LMeat Technology Restricted registration - show details
Prerequisite: successful participation in "Quality of Products of Animal Origin" (751-7800-00L, take place in FS).
W1 credit1GD. Suter, M. Kreuzer
751-6122-00LPhysiology of LactationW2 credits2GS. E. Ulbrich, R. Bruckmaier
751-6220-00LFuntional Genomics in Livestock PhysiologyW2 credits2GS. E. Ulbrich, S. Bauersachs
Safety and Quality in Agri-Food Chain
NumberTitleTypeECTSHoursLecturers
751-1652-00LFood Security - from the Global to the Local Dimension Restricted registration - show details
Number of participants limited to 20.
W2 credits2GM. Sonnevelt, D. Barjolle
751-1710-00LAgri-Food Marketing Information W2 credits2GD. Barjolle, O. Schmid
751-3402-00LPlant Nutrition II - Integrated Nutrient Management Information W2 credits2VE. Frossard, A. Oberson Dräyer
751-4902-00LModern Pesticides - Mode of Action, Residues and Environmental FateW2 credits2VM. Müller, I. J. Bürge, T. Poiger
752-2302-00LMilk Science Information W1 credit1VJ. Berard, C. Lacroix, L. Meile
752-3024-00LHygienic DesignW2 credits2GJ. Hofmann, E. J. Windhab
752-4010-00LProblems and Solutions in Food Microbiology Restricted registration - show details
Number of participants limited to 28.

Prerequisites: It is essential to have a basic knowledge in General Microbiology and Food Microbiology. If students have not taken appropriate courses, it is strongly recommended to consult with the lecturer before attending this seminar.
W3 credits1SM. Loessner, J. Klumpp
752-5106-00LMeat Technology Restricted registration - show details
Prerequisite: successful participation in "Quality of Products of Animal Origin" (751-7800-00L, take place in FS).
W1 credit1GD. Suter, M. Kreuzer
752-1202-00LFood Safety and Quality ManagementW3 credits2GT. Gude
751-0021-01LWorld Food System Summer School Restricted registration - show details
Number of participants limited to 20.
W Dr4 credits6PM. Grant, N. Buchmann
751-4204-01LHorticultural Science (FS)W2 credits2GL. Bertschinger, R. Baur, C. Carlen
Functioning of Soil Systems
NumberTitleTypeECTSHoursLecturers
751-3404-00LNutrient Fluxes in Soil-Plant SystemsW4 credits4GA. Oberson Dräyer, E. K. Bünemann König
701-1342-00LAgriculture and Water QualityW3 credits3GC. H. Stamm, E. Frossard, W. Richner, H. Singer
701-0524-00LSoil BiologyW3 credits2VO. Daniel, B. W. Frey
701-0518-00LSoil Protection and Land UseW3 credits2GR. Schulin
Master Thesis
NumberTitleTypeECTSHoursLecturers
751-1030-00LMaster's Thesis Information Restricted registration - show details
Only students who fulfill the following criteria are allowed to begin with their master thesis:
a. successful completion of the bachelor programme;
b. fulfilling of any additional requirements necessary to gain admission to the master programme.

THE ENROLLMENT IS DONE BY THE STUDY ADMINISTRATION OFFICE.
O30 credits128DLecturers
Complemantary Courses
NumberTitleTypeECTSHoursLecturers
760-0001-00LDepartment Colloquium Restricted registration - show details E-0 credits2KLecturers
701-0972-00LIntroduction in Organic Farming SystemsW3 credits2VO. Schmid, D. M. Dubois, P. J. Mäder, U. Niggli
751-1040-00LResponsible Conduct in Research Information W1 credit1UM. Paschke, N. Buchmann
751-9100-00LLERNfeldW Dr1 credit2GN. Buchmann