752-0005-00L Public Colloquium in Food Science
Semester | Autumn Semester 2016 |
Lecturers | S. J. Sturla |
Periodicity | yearly recurring course |
Language of instruction | German |
Number | Title | Hours | Lecturers | ||||
---|---|---|---|---|---|---|---|
752-0005-00 K | Öffentliche lebensmittel- und ernährungswissenschaftliche Kolloquien | 2 hrs |
| S. J. Sturla |