Raffaele Mezzenga: Course units in Autumn Semester 2023 |
| Name | Prof. Dr. Raffaele Mezzenga |
| Field | Lebensmittel und Weiche Materialien |
| Address | Inst.f. Lebensm.wiss.,Ern.,Ges. ETH Zürich, LFO E 23 Schmelzbergstrasse 9 8092 Zürich SWITZERLAND |
| Telephone | +41 44 632 91 40 |
| raffaele.mezzenga@hest.ethz.ch | |
| Department | Health Sciences and Technology |
| Relationship | Full Professor |
| Number | Title | ECTS | Hours | Lecturers | |
|---|---|---|---|---|---|
| 551-0357-00L | Cellular Matters: Properties, Functions and Applications of Biomolecular Condensates The number of participants is limited to 30 and will only take place with a minimum of 6 participants. The first lecture will serve to form groups of students and assign papers. | 4 credits | 2S | T. Michaels, F. Allain, P. Arosio, Y. Barral, D. Hilvert, M. Jagannathan, R. Mezzenga, G. Neurohr, R. Riek, A. E. Smith, K. Weis, H. Wennemers, further lecturers | |
| 752-2000-00L | Food Materials Science | 4 credits | 3G | R. Mezzenga, G. Nyström, M. Radiom | |
| 752-2314-00L | Physics of Food Colloids | 3 credits | 2V | P. A. Fischer, R. Mezzenga, M. Radiom | |