Raffaele Mezzenga: Courses in Autumn Semester 2023 |
Name | Prof. Dr. Raffaele Mezzenga |
Field | Lebensmittel und Weiche Materialien |
Address | Inst.f. Lebensm.wiss.,Ern.,Ges. ETH Zürich, LFO E 23 Schmelzbergstrasse 9 8092 Zürich SWITZERLAND |
Telephone | +41 44 632 91 40 |
raffaele.mezzenga@hest.ethz.ch | |
Department | Health Sciences and Technology |
Relationship | Full Professor |
Number | Title | ECTS | Hours | Lecturers | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
551-0357-00L | Cellular Matters: Properties, Functions and Applications of Biomolecular Condensates The number of participants is limited to 30 and will only take place with a minimum of 6 participants. The first lecture will serve to form groups of students and assign papers. | 4 credits | 2S | |||||||||||
551-0357-00 S | Cellular Matters: Properties, Functions, and Applications of Biomolecular Condensates | 2 hrs |
| T. Michaels, F. Allain, P. Arosio, Y. Barral, D. Hilvert, M. Jagannathan, R. Mezzenga, G. Neurohr, R. Riek, A. E. Smith, K. Weis, H. Wennemers, further lecturers | ||||||||||
752-2000-00L | Food Materials Science | 4 credits | 3G | |||||||||||
752-2000-00 G | Food Materials Science | 3 hrs |
| R. Mezzenga, G. Nyström, M. Radiom | ||||||||||
752-2314-00L | Physics of Food Colloids | 3 credits | 2V | |||||||||||
752-2314-00 V | Physics of Food Colloids | 2 hrs |
| P. A. Fischer, R. Mezzenga, M. Radiom |