752-0005-00L Colloquium in Food and Nutrition Science
| Semester | Spring Semester 2023 |
| Lecturers | S. J. Sturla |
| Periodicity | every semester recurring course |
| Language of instruction | English |
| Number | Title | Hours | Lecturers | ||||
|---|---|---|---|---|---|---|---|
| 752-0005-00 K | Colloquium in Food and Nutrition Science | 2 hrs |
| S. J. Sturla |