752-4001-00L Microbiology
Semester | Autumn Semester 2016 |
Lecturers | M. Schuppler, S. Schlegel, J. Vorholt-Zambelli |
Periodicity | yearly recurring course |
Language of instruction | German |
Courses
Number | Title | Hours | Lecturers | ||||
---|---|---|---|---|---|---|---|
752-4001-00 V | Mikrobiologie | 2 hrs |
| M. Schuppler, S. Schlegel, J. Vorholt-Zambelli |
Catalogue data
Abstract | Teaching of basic knowledge in microbiology with main focus on Microbial Cell Structure and Function, Molecular Genetics, Microbial Growth, Metabolic Diversity, Phylogeny and Taxonomy, Prokaryotic Diversity, Human-Microbe Interactions, Biotechnology. |
Learning objective | Teaching of basic knowledge in microbiology. |
Content | Der Schwerpunkt liegt auf den Themen: Bakterielle Zellbiologie, Molekulare Genetik, Wachstumsphysiologie, Biochemische Diversität, Phylogenie und Taxonomie, Prokaryotische Vielfalt, Interaktion zwischen Menschen und Mikroorganismen sowie Biotechnologie. |
Lecture notes | Wird von den jeweiligen Dozenten ausgegeben. |
Literature | Die Behandlung der Themen erfolgt auf der Basis des Lehrbuchs Brock, Biology of Microorganisms |
Performance assessment
Performance assessment information (valid until the course unit is held again) | |
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In examination block for | Bachelor's Degree Programme in Agricultural Sciences 2015; Version 01.03.2019 (Examination Block 1) Bachelor's Degree Programme in Chemical Engineering 2006; Version 27.03.2018 (Examination Block Reaction Eng. and Modelling) Bachelor's Degree Programme in Environmental Engineering 2010; Version 07.03.2018 (Examination Block 2) Bachelor's Degree Programme in Environmental Sciences 2011; Version 12.01.2016 (Examination Block 1) Bachelor's Degree Programme in Environmental Sciences 2016; Version 29.09.2023 (Examination Block 1) Bachelor's Degree Programme in Food Science 2016; Version 25.05.2023 (Examination Block 1) Bachelor's Programme in Agricultural Science 2010; Version 13.10.2015 (Examination Block 1) Bachelor's Programme in Environmental Engineering 2010; Version 29.10.2013 (Examination Block 2) Bachelor's Programme in Food Science 2010; Version 22.03.2016 (Examination Block 1) |
ECTS credits | 2 credits |
Examiners | M. Schuppler, S. Schlegel, J. Vorholt-Zambelli |
Type | session examination |
Language of examination | German |
Repetition | The performance assessment is offered every session. Repetition possible without re-enrolling for the course unit. |
Mode of examination | written 90 minutes |
Additional information on mode of examination | Die Prüfung kann am Computer stattfinden. The exam may be at the computer. |
Written aids | Einfacher Taschenrechner |
If the course unit is part of an examination block, the credits are allocated for the successful completion of the whole block. This information can be updated until the beginning of the semester; information on the examination timetable is binding. |
Learning materials
Main link | Moodle Lernumgebung |
Only public learning materials are listed. |
Groups
No information on groups available. |
Restrictions
There are no additional restrictions for the registration. |