752-1003-00L  Food Chemistry II

SemesterAutumn Semester 2019
LecturersL. Nyström, S. Boulos, M. Erzinger
Periodicityyearly recurring course
Language of instructionGerman


ProgrammeSectionType
Food Science BachelorFood Science General CoursesW+Information
Pharmaceutical Sciences BachelorCompensatory CoursesWInformation