Doktorat Materialwissenschaft
|
Vertiefung Fachwissen |
Soft Materials (MaP Doctoral School) |
Nummer | Titel | Typ | ECTS | Umfang | Dozierende |
---|
151-0213-00L | Fluid Dynamics with the Lattice Boltzmann Method | W | 4 KP | 3G | I. Karlin |
151-0524-00L | Continuum Mechanics I | W | 4 KP | 2V + 1U | A. E. Ehret |
227-0393-10L | Bioelectronics and Biosensors | W | 6 KP | 2V + 2U | J. Vörös,
M. F. Yanik |
327-0505-00L | Surfaces and Interfaces I: Fundamentals, Analytics and Applications Extended course starting HS23. Old title: Surfaces, Interfaces and their Applications I. Students who obtained credit points for the old course cannot retake it. | W | 6 KP | 3G | L. Isa,
M. P. Heuberger,
S. Siol |
327-1207-00L | Soft Materials Engineering and Characterization | W | 5 KP | 4G | J. Vermant,
L. Isa |
327-1221-00L | Biological and Bio-Inspired Materials | W | 6 KP | 6G | A. R. Studart,
I. Burgert,
R. Nicolosi Libanori,
G. Panzarasa,
M. Steinacher |
327-2145-00L | Advanced Polymer Synthesis | W | 4 KP | 3G | T. L. Choi |
376-0021-00L | Materials and Mechanics in Medicine | W | 4 KP | 3G | M. Zenobi-Wong,
J. G. Snedeker |
376-1103-00L | Frontiers in Nanotechnology | W | 4 KP | 4V | V. Vogel,
weitere Dozierende |
376-1351-00L | Micro/Nanotechnology and Microfluidics for Biomedical Applications | W | 2 KP | 2V | E. Delamarche |
376-1714-00L | Biocompatible Materials | W | 4 KP | 3V | K. Maniura,
M. Rottmar,
M. Zenobi-Wong |
529-0004-01L | Classical Simulation of (Bio)Molecular Systems | W | 6 KP | 4G | P. H. Hünenberger,
J. Dolenc,
S. Riniker |
529-0433-01L | Advanced Physical Chemistry: Statistical Thermodynamics | W | 6 KP | 3G | R. Riek,
J. Richardson |
529-0455-00L | Laser for Micro- and Nanostructuring | W | 2 KP | 2V | T. Lippert,
N. Shepelin |
529-0615-01L | Biochemical and Polymer Reaction Engineering | W | 6 KP | 3G | P. Arosio,
P. Fleckenstein |
529-0837-01L | Biomicrofluidic Engineering | W | 6 KP | 3G | A. de Mello |
551-0357-00L | Cellular Matters: Properties, Functions and Applications of Biomolecular Condensates The number of participants is limited to 30 and will only take place with a minimum of 6 participants.
At the beginning of the course, student groups will be formed and assigned to the milestone papers. To facilitate this, students must confirm their registration by the beginning of the 3rd week of semester. | W | 4 KP | 2S | T. Michaels,
F. Allain,
P. Arosio,
D. Hilvert,
M. Jagannathan,
T. Kleele,
R. Mezzenga,
G. Neurohr,
R. Riek,
A. E. Smith,
K. Weis,
weitere Dozierende |
752-2000-00L | Food Materials Science | W | 4 KP | 3G | R. Mezzenga,
G. Nyström,
M. Radiom |
752-2314-00L | Physics of Food Colloids | W | 3 KP | 2V | P. A. Fischer,
R. Mezzenga,
M. Radiom |
752-3103-00L | Food Rheology | W | 3 KP | 2V | P. A. Fischer,
P. Rühs |